{"product_id":"copy-❄️-金筷子-港式豆豉凤爪","title":"❄️【Golden Chopsticks】Fried Red Bean Curd Pork Knuckle","description":"\u003cp data-start=\"0\" data-end=\"40\"\u003e ❄️【Golden Chopsticks】Braised Pork Trotters with Fermented Bean Curd – Soft, chewy, and intensely flavorful with a classic Hong Kong-style braised taste! 🐖❤️✨\u003c\/p\u003e\n\n\u003chr data-start=\"42\" data-end=\"45\"\u003e\n\n\u003ch2 data-start=\"47\" data-end=\"59\"\u003e 🌟 Product Highlights \u003c\/h2\u003e\n\n\u003cul data-start=\"60\" data-end=\"237\"\u003e\n\n\u003cli data-start=\"60\" data-end=\"109\"\u003e\n\n\u003cp data-start=\"62\" data-end=\"109\"\u003e \u003cstrong data-start=\"62\" data-end=\"72\"\u003eHong Kong-style fermented bean curd recipe\u003c\/strong\u003e : Fermented bean curd made with red yeast rice is used for seasoning, resulting in a bright red color, rich aroma, and a sweet and salty taste with a lingering aftertaste. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"110\" data-end=\"156\"\u003e\n\n\u003cp data-start=\"112\" data-end=\"156\"\u003e \u003cstrong data-start=\"112\" data-end=\"122\"\u003eThe pig's trotters are soft, chewy, and bouncy\u003c\/strong\u003e : after being braised for a long time, the skin is soft and gelatinous, and the meat is tender but not falling apart, full of collagen💖.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"157\" data-end=\"197\"\u003e\n\n \u003cp data-start=\"159\" data-end=\"197\"\u003e\u003cstrong data-start=\"159\" data-end=\"167\"\u003eThe aroma of fermented bean curd permeates the pork knuckle\u003c\/strong\u003e : the sauce clings to every inch of the pork knuckle, becoming more fragrant and irresistible the longer it is stewed. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"198\" data-end=\"237\"\u003e\n\n\u003cp data-start=\"200\" data-end=\"237\"\u003e \u003cstrong data-start=\"200\" data-end=\"208\"\u003eReady to eat after heating\u003c\/strong\u003e : Simply steam for 10–15 minutes to enjoy braised pork knuckles at the level of a teahouse. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003chr data-start=\"239\" data-end=\"242\"\u003e\n\n\u003ch2 data-start=\"244\" data-end=\"258\"\u003e 📦 Specifications and Shelf Life \u003c\/h2\u003e\n\n\u003cul data-start=\"259\" data-end=\"339\"\u003e\n\n\u003cli data-start=\"259\" data-end=\"291\"\u003e\n\n\u003cp data-start=\"261\" data-end=\"291\"\u003e \u003cstrong data-start=\"261\" data-end=\"267\"\u003eNet weight\u003c\/strong\u003e : 450g\/box \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"259\" data-end=\"291\"\u003e\n\n\u003cp data-start=\"261\" data-end=\"291\"\u003e \u003cstrong data-start=\"294\" data-end=\"301\"\u003eShelf life\u003c\/strong\u003e : 12 months (frozen) \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"313\" data-end=\"339\"\u003e\n\n\u003cp data-start=\"315\" data-end=\"339\"\u003e \u003cstrong data-start=\"315\" data-end=\"323\"\u003eStorage method\u003c\/strong\u003e : Freeze at -18°C ❄️ \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003chr data-start=\"341\" data-end=\"344\"\u003e\n\n\u003ch2 data-start=\"346\" data-end=\"359\"\u003e 🍽️ Recommended for consumption \u003c\/h2\u003e\n\n\u003cul data-start=\"360\" data-end=\"475\"\u003e\n\n\u003cli data-start=\"360\" data-end=\"385\"\u003e\n\n\u003cp data-start=\"362\" data-end=\"385\"\u003e 🍽Steamed \u003cstrong data-start=\"365\" data-end=\"374\"\u003eand eaten directly\u003c\/strong\u003e : the most authentic Hong Kong style; \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"386\" data-end=\"412\"\u003e\n\n\u003cp data-start=\"388\" data-end=\"412\"\u003e \u003cstrong data-start=\"391\" data-end=\"402\"\u003e🍜Paired with noodles or rice vermicelli\u003c\/strong\u003e : The broth is incredibly fragrant when mixed with the noodles; \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"413\" data-end=\"442\"\u003e\n\n\u003cp data-start=\"415\" data-end=\"442\"\u003e \u003cstrong data-start=\"418\" data-end=\"427\"\u003ePouring 🍚 over white rice\u003c\/strong\u003e : a rice killer that makes you want to eat more rice; \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"443\" data-end=\"475\"\u003e\n\n\u003cp data-start=\"445\" data-end=\"475\"\u003e \u003cstrong data-start=\"448\" data-end=\"457\"\u003e🍲Add it to claypot rice\u003c\/strong\u003e : crispy rice crust with fermented bean curd sauce, it's heavenly. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003chr data-start=\"477\" data-end=\"480\"\u003e\n\n\u003ch2 data-start=\"482\" data-end=\"495\"\u003e 🎯 One sentence to recommend it\u003c\/h2\u003e\n\n \u003cp data-start=\"496\" data-end=\"540\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"496\" data-end=\"534\"\u003e\"Golden Chopsticks Braised Pig Trotters with Fermented Bean Curd—bright red, tender, and fragrant with soy sauce, a bite bursting with collagen for ultimate happiness!\"\u003c\/strong\u003e 🐖❤️✨\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"金筷子","offers":[{"title":"Default Title","offer_id":46609106239702,"sku":null,"price":9.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0427\/3402\/6907\/files\/IMG-2420_1024x1024_24947a8e-fce7-433a-91b9-c42242e14217.webp?v=1765053174","url":"https:\/\/www.truly-fresh.ca\/en\/products\/copy-%e2%9d%84%ef%b8%8f-%e9%87%91%e7%ad%b7%e5%ad%90-%e6%b8%af%e5%bc%8f%e8%b1%86%e8%b1%89%e5%87%a4%e7%88%aa","provider":"TASTA","version":"1.0","type":"link"}